A fusion of ripe bananas, sweet gooey caramel and refined rum. Within each piece of buttery cake, baked with almond flour, lies the aromatic essence of bananas. The delicate mascarpone frosting adds a pleasing caramel sweetness and imparts a gentle rum aftertaste. Adorned with succulent salted caramel drips, these cupcakes become an irresistible temptation for true connoisseurs of sweetness and beyond.
• moist, buttery cake baked with almond flour, with the addition of ripe bananas and rum
• banana caramel and rum mascarpone frosting
• salted banana caramel drips for decoration
A fusion of ripe bananas, sweet gooey caramel and refined rum. Within each piece of buttery cake, baked with almond flour, lies the aromatic essence of bananas. The delicate mascarpone frosting adds a pleasing caramel sweetness and imparts a gentle rum aftertaste. Adorned with succulent salted caramel drips, these cupcakes become an irresistible temptation for true connoisseurs of sweetness and beyond.
• moist, buttery cake baked with almond flour, with the addition of ripe bananas and rum
• banana caramel and rum mascarpone frosting
• salted banana caramel drips for decoration
