An Italian classic reimagined — these cupcakes will be a true revelation even for lovers of the original dessert. A fluffy almond flour cupcake with a delicate texture, generously soaked in freshly brewed espresso, giving the dessert the aroma of real coffee. Topped with a cloud of frosting made from mascarpone, whipped cream, and Amaretto liqueur — a tender, melt-in-your-mouth finish.
An Italian classic reimagined — these cupcakes will be a true revelation even for lovers of the original dessert. A fluffy almond flour cupcake with a delicate texture, generously soaked in freshly brewed espresso, giving the dessert the aroma of real coffee. Topped with a cloud of frosting made from mascarpone, whipped cream, and Amaretto liqueur — a tender, melt-in-your-mouth finish.
